Recchiuti Confections believes that when you introduce people to the best chocolate and ingredients, they will be won over instantly. Recchiuti Confections has been handmaking chocolates and confections in San Francisco for nearly 25 years.
Recchiuti Confections still sources local California farms for fresh herbs like lavender and lemon verbena to create their signature infusions. Single-origin chocolates are blended together to create complex and unique tasting experiences. And of course, they wouldn’t be Recchiuti without Michael’s signature Burnt Caramel. This smoky, whiskey-like flavor is woven into the fabric of our confectionary line, from Burnt Caramel Truffle to Burnt Caramel Almond.